We believe in the quality technologies
and lots of ways to cook delicious food.
Innovations, ideas, and technologies to allow
baristas to be creative in their work and to
achieve top performance and quality.
TurboChef has redefined cooking efficiency
by designing rapid-cook ovens that are
versatile, user-friendly, and save energy.
True engineers environmentally friendly refrigeration systems with shorter run times, lower energy consumption and the industry’s coldest holding temperatures.
QualityFry is manufacture and distribution of automatic frying technology without smoke, without odours and without mixing flavours for the Hospitality sector.
LUCY is the innovative dispenser for honey,
jams and hazelnut cream, very simple to use
and adaptable to any kind of room.
The Ipinium concept simplifies and improves
the workflow in the professional kitchen.
But what it really means is more time!
Ice-O-Matic is the premier manufacturer, distributor and supplier of ice machines worldwide. We provide crystal-clear ice with a full line of cubers, plus we offer the highest-quality storage bins.
The cutting-edge technology of HOUNÖ's combi ovens makes it easy to steam, roast, grill and bake all kinds of food.
At HOBART high quality kitchen equipment that has been engineered and tested to ensure that whatever challenges the days bring - you can make it happen with HOBART!
The innovator in inductionwarming, cooking,
and heated delivery systems for commercial
kitchens and restaurants.
Storage, transport and serving - all in one bowl. Excellent for storage, preparation, display and serving.
Fastest and best pans, GN containers, multi-chip plates, baking trays, grill grates, etc. for professional and consumer.